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BioRegional’s Organisational Sustainability Action Plan

As an environmental organisation, ensuring that we minimise the environmental impact of our activities is vital and, in 2003, we developed an internal Sustainability Action Plan using the One Planet Living® principles. All staff can feed into the plan which is reviewed at quarterly internal board meetings and at bimonthly all staff meetings.

This summary report outlines our key impacts and the strategies we are undertaking to improve our environmental performance.

BioRegional’s Ecological Footprint
BioRegional’s UK office footprint is approximately 48.3gha, which equates to 1.84gha per full time equivalent staff member; this includes the impact of goods, transport to and for work, the building footprint, energy and some food. Whilst this footprint compares very well to many of the best practice standards for organisations of our size, given that the One Planet level is 1.8gha per person for all activities, it is clear that we will need to do further work towards reducing our impact to the sustainable level.

The table below outlines the main components of our footprint. It is worth noting that the food element only includes tea, coffee, milk etc (the impact of food is explored in further detail later in the document). As can be seen procurement and transport for work are our biggest impacts.


Zero Carbon

Current activities:
The chart below shows that BioRegional uses significantly less energy than the Energy Saving Trust’s best practice target. This is partly due to the design of BedZED, which minimises the need for heating and cooling due to thermal mass, and reduces energy use, for example, through day-lighting and energy efficient appliances. It is also due to the fact that as an environmental organisation BioRegional employees are more aware of their ecological impact and, for example, are more likely to turn lights and computer screens off when not in use. We also specify low energy appliances e.g. A-rated domestic appliances, Energy Star PC’s, energy saving light bulbs and use rechargeable batteries.

Future plans: When a new CHP or equivalent is installed at BedZED our net CO2 emissions should reduce to almost zero.


Zero Waste


Current activities:
BioRegional conducted a waste audit for the office in 2007. The audit found that each BioRegional worker is producing approximately 1.18 kg of waste per week and an 87% recycling rate. This compares to a 1994 study of London offices which suggests 3.69 kg per worker per week, and a more recent study of the financial services industry which suggest 9.54 kg per worker per week. The main waste streams in the bin were non-recyclable plastics and food waste.



Waste Prevention:
We aim to choose goods with little or no packaging, and sign up for the mail preference service www.mpsonline.org.uk to stop junk mail.

Ensure our cleaner has a good understanding of the recycling system.

We recycle:
white paper seperately to be recycled back into high quality white office paper, other paper and card, textiles, cans, glass, compost green kitchen and on-site allotment waste through on-site composting scheme, CDs, Batteries, when they are no longer rechargeable, Printer ink cartridges, Tetra packs at local recycling bank.

Paper use:
Set printer defaults to double sided printing. Print multiple pages to one page where appropriate.
Provide boxes for scrap (i.e one-sided print outs)
Encourage use of scrap pads (made from single-sided scrap).

Buying Recycled and Reclaimed goods:
Purchase recycled / reusable stationery items e.g. paper, pens etc.

Where appropriate buy recycled/reclaimed office equipment such as furniture from greenworks or freecycle and to get rid of unwanted items.

Where appropriate we aim to repair equipment rather than throw it away.

Future plans: Carry out further waste monitoring. Further reduce landfill waste from lunch club by buying less packaged goods.


Sustainable Transport


Current activities:

Transport is the second largest component of BioRegional’s ecological footprint and is an area we are already trying to address. For example, to reduce our transport demand we try to use teleconferencing where possible and some staff members also live and work on site. BioRegional also offers staff financial incentives for cycling to work related events.

An internal staff transport survey was conducted and revealed that most people take the train to work and only two people drive, this is very low for an organisation based in outer London.

The overall distance travelled is also relatively low.



However, when business travel is included, the ecological footprint is relatively high, particularly due to aviation. In 2006/7 BioRegional staff flew 385,622kms, including 66,984kms of domestic flights. Whilst due to the international nature of our work some international travel is necessary, and in the long term may help to reduce total global ecological impact, if as an organisation we want to have a sustainable One Planet footprint, this is an area that will need to be reduced. There is greater scope for us to reduce short haul flights where more sustainable alternatives are available.


Future Plans
• Ensure there are train timetables available in reception.
• Always ask to video conference instead of travelling, especially internationally.
• Always aim to always travel by public transport / bike / walk.
• Provide information on transport impacts.
• Working with local community to improve cycle routes to BedZED.


Local and Sustainable Materials

Current activities:

BioRegional is signed up to the Mayor’s Green Procurement Code and tries to buy recycled, sustainable and low impact materials wherever possible. Due to expansion, we have had to purchase a significant amount of IT equipment in the past year which has contributed to our relatively high footprint associated with procurement.


Future Plans
:
• Look at the feasibility of sourcing reconditioned IT equipment.
• Develop a formal procurement policy.

Local and Sustainable Food

Current activities:

Food is not generally included in the emissions / footprint calculations of organizations. However, as it makes up approximately a quarter of the ecological footprint of the average resident in the South East, and a significant amount of food is consumed at work, it is vital to include this impact.

Whilst the ecofootprinting graph included in the introduction only includes the impact of tea, coffee and milk consumption, if external catering is included, for example, lunches for visitors and catering for tours, the food impact increases significantly (as seen below).



At BioRegional we run a lunch club scheme, whereby staff take it in turn to provide lunch for each other for the week, helping to reduce packaging and energy and time used for preparing dishes. This has proved to be a very successful and popular initiative. However, despite the lunches being vegetarian / vegan and locally sourced the associated ecological footprint is still significant. The graph below outlines the estimated impact of food at BioRegional, including food for lunch club.

In 2006 we held a vegan week and 22 people committed to being vegan for the week. This resulted in a total ecological footprint saving of approximately 0.31 global hectares (or 55% reduction in foodprint compared to 'standard diet')!

A food buyers group has also been established – helping us to reduce packaging, food miles and chemicals, as well as ensuring a fair wage for farmers. A regular (bi-monthly) community café has also been established, using mainly local ingredients.

We also set up a BioRegional mini allotment in 2005 and continue to use this to grow salad and herbs for the lunch club. Our show home garden and conservatory also provides vegetables for lunch club.

Future plans: More information on food impacts on fridge / kitchen / notice board area.


Sustainable Water

Current activities:

Due to the design of BedZED, water use in the office is reduced, for example, through aerated taps and low flush toilets which also re-use rain water. We also have (aerated) showering facilities available for cyclists.

In 2006/7 we used a total of 49.2 m3 of water or 49,200 litres. This equates to approximately 1,878 litres of water per employee. For small offices the target figure is 4,400 litres, more than double the BioRegional average.

Future plans: New water efficient dishwasher.


Natural Habitats & Wildlife

Current activities:
BioRegional offices have a sedum roof and 17 different animal species have been found on the roofs. We are also hoping to develop a Biodiversity Action Plan for our offices and BedZED.

Future plans:
• Bird boxes on north face.
• In show home aim for edible and low water, low care plants.
• Seed bank / rare plants.
• Sports pitch – edible planting.
• Invertebrate hotels on the roof.

Culture & Heritage

Current activities:
As an environmental organisation, BioRegional already has a strong culture of sustainability, helping us to reduce our ecological impact and also contributing towards health and happiness, for example, through elements such as the lunch club. We also have an annual business planning day which enables everyone to input into the future direction of the organisation. We also have an annual away day, which in 2006 involved visiting a local vineyard.

A guitar club was set up in 2006 enabling staff to learn guitar together, for free. Free French conversation classes are also held at lunchtimes most weeks and we are hoping to increase these skill sharing sessions.

We now have a notice board and an excellent intranet with information on cultural events for employees to attend in leisure time.

Some of our projects such as Carshalton Lavender (which was recently saved from threat of development through local support) and charcoal also help to protect and enhance local culture and heritage.

Future plans:
• Monthly visits to cinema / theatre etc. one person organises and then next person organises for the next month.
• Monthly lunchtime workshops to learn skills from each other.
• Monthly social event.
• Organise lunch time skill swaps
.


Equity & Fair Trade


Current activities:
At BioRegional all our tea and coffee is fair trade. Our insurance comes from an ethical insurance company and our offices are also accessible for disabled users.

Future plans:
• Use local suppliers.
• Salary transparency and fairness.


Health & Happiness

Current activities:
An annual anonymous staff happiness survey has been undertaken. The 06/07 survey revealed that staff are largely happy and feel that we are effective and well managed, and an organisation that tries to treat its staff fairly. People are fond of each other and feel there is a strong team spirit on the whole. Most people feel valued and supported in producing quality work, and empowered to get on with their job without interference. In 2006 a new training policy was also implemented.

Future plans:
• More working from home
• Improve communication systems

Last updated 3rd September 2007